The fun experiment of "Flower Juice That Changes Color" will fully stimulate students' interest in exploration: Why does violet flower juice turn red when mixed with an acid or blue when mixed with a base? This educational activity will allow students to independently prepare the juice of different plants and to design exploratory experiments on their own, thereby understanding that many plants' juice will change color when mixed with an acid or a base, and learning the scientific concept of "acid-base indicator". Through theoretical study, students will learn about the existence of "anthocyanin" in plants. Lastly, the teacher will ask students to use the self-made "acid-base indicator" to test the acidity or alkalinity of commonly seen substances in real life, so as to make science serve our daily lives.
Keywords: plant juice, acid-base indicator, acidity, alkalinity.
The fun experiment of "Flower Juice That Changes Color" will fully stimulate students' interest in exploration: Why does violet flower juice turn red when mixed with an acid or blue when mixed with a base? This educational activity will allow students to independently prepare the juice of different plants and to design exploratory experiments on their own, thereby understanding that many plants' juice will change color when mixed with an acid or a base, and learning the scientific concept of "acid-base indicator". Through theoretical study, students will learn about the existence of "anthocyanin" in plants. Lastly, the teacher will ask students to use the self-made "acid-base indicator" to test the acidity or alkalinity of commonly seen substances in real life, so as to make science serve our daily lives.
Keywords: plant juice, acid-base indicator, acidity, alkalinity.
(1)Scientific knowledge
(2)Scientific exploration
(3)Scientific attitude
(4)Science, technology, society and environment
Note: The above-given objectives are derived from the Standards for the Science Curriculums in Primary Schools issued by the Ministry of Education of the People's Republic of China in 2017.
(1)Scientific knowledge
(2)Scientific exploration
(3)Scientific attitude
(4)Science, technology, society and environment
Note: The above-given objectives are derived from the Standards for the Science Curriculums in Primary Schools issued by the Ministry of Education of the People's Republic of China in 2017.
Grades 4-6, no more than 30 students at a time.
Grades 4-6, no more than 30 students at a time.
90 minutes
90 minutes
Venue: science and technology museum or campus
Preparations: desks and chairs, multimedia equipment and laboratory equipment
A. Worksheet
B. Equipment
SN | Item | Quantity | SN | Item | Quantity |
1 | Beaker | 50 | 15 | Dietary alkali | 1 bag |
2 | Dropper | 50 | 16 | Baking soda | 1 bag |
3 | Mortar | 10 | 17 | Label | 1 bag |
4 | Glass rod | 4 | 18 | Pure milk | 1 bottle |
5 | Spot plate | 10 | 19 | Yakult drink | 1 pack |
6 | Juicer | 1 | 20 | Green tea drink | 1 bottle |
7 | Sprinkler | 4 | 21 | Table salt | 1 bottle |
8 | Purple cabbage | 1 | 22 | Grease cleaner | 1 bottle |
9 | Black wolfberry | 1 bottle | 23 | Purified water | 3 bottles |
10 | Rose flower | 1 bag | 24 | Alcohol | 1 bottle |
11 | Vinegar | 1 bottle | 25 | Soap powder | 1 bag |
12 | Yogurt | 2 bottles | 26 | Effervescent tablet | 1 box |
13 | Lemon | 4 | 27 | Filter paper | 1 bag |
14 | Scissors | 10 | 28 | Fine wire | 1 bag |
Venue: science and technology museum or campus
Preparations: desks and chairs, multimedia equipment and laboratory equipment
A. Worksheet
B. Equipment
SN | Item | Quantity | SN | Item | Quantity |
1 | Beaker | 50 | 15 | Dietary alkali | 1 bag |
2 | Dropper | 50 | 16 | Baking soda | 1 bag |
3 | Mortar | 10 | 17 | Label | 1 bag |
4 | Glass rod | 4 | 18 | Pure milk | 1 bottle |
5 | Spot plate | 10 | 19 | Yakult drink | 1 pack |
6 | Juicer | 1 | 20 | Green tea drink | 1 bottle |
7 | Sprinkler | 4 | 21 | Table salt | 1 bottle |
8 | Purple cabbage | 1 | 22 | Grease cleaner | 1 bottle |
9 | Black wolfberry | 1 bottle | 23 | Purified water | 3 bottles |
10 | Rose flower | 1 bag | 24 | Alcohol | 1 bottle |
11 | Vinegar | 1 bottle | 25 | Soap powder | 1 bag |
12 | Yogurt | 2 bottles | 26 | Effervescent tablet | 1 box |
13 | Lemon | 4 | 27 | Filter paper | 1 bag |
14 | Scissors | 10 | 28 | Fine wire | 1 bag |
①In the classroom, students need to abide by the laboratory's rules of conduct, take good care of public property, and follow the laboratory discipline.
②The teacher needs to give psychological counseling for students who have failed the experiment
①In the classroom, students need to abide by the laboratory's rules of conduct, take good care of public property, and follow the laboratory discipline.
②The teacher needs to give psychological counseling for students who have failed the experiment
Before activity
Teacher | Students |
Before class, the teacher will prepare 60ML violet flower juice as the activity material for the fun experiments. | As requested by the teacher, students will sit in groups in the activity classroom. |
Stage 1: Lead-in—The teacher will introduce knowledge points through a fun experiment
Suggested duration: 5 minutes
Teacher | Students | ||||||||
---|---|---|---|---|---|---|---|---|---|
①Fun experiment: The teacher will reproduce the exploratory experiment of the famous British chemist Robert Boyle--pour 20ML of violet flower juice into each of three small beakers, then add appropriate amounts of purified water, white vinegar and alkaline water respectively into the three beakers, and observe the different color changes in the three beakers.
[Experimental Observation Table]
| ①The teacher will invite students to take the initiative to come up and conduct this fun experiment with the teacher, observe the changes in color, fill out the experimental observation table with the teacher, and think about the causes of these changes.
| ||||||||
②The teacher will encourage students to ask boldly: What questions do you have about the experimental phenomena? | ②Students will actively ask their questions: Will the juice of different plants show different colors when mixed with an acid or a base in real life? Why does the juice of certain plants change color when mixed with acidic or alkaline liquid? What is the scientific principle behind the color change of violet flower juice in this fun experiment? | ||||||||
③With the students' questions, the teacher will usher students into the experimental inquiry. |
| ||||||||
Activity Design: Students in grades 5 and 6 are generally familiar with acidic substances such as vinegar, but they do not know much about how acidic or alkaline liquid can change the color of plant juice. Therefore, they have a strong desire to dig into this phenomenon. Through a story about scientist's discovery and a fun experiment, the teacher will stimulate students' curiosity and strengthen students' enthusiasm for hands-on inquiry. |
Stage 2: Inquiry—Students will make the plant juice on their own in groups, test how it changes color after mixed with acidic or alkaline solution, reproduce the experiment of scientist discovering the acid-base indicator, summarize the scientific concept of acid-base indicator, and further understand how the acid-base indicator changes color in acidic or alkaline solution.
Suggested duration: 35 minutes
[Experiment 1] Students make the juice of different plants on their own. Based on their real-life experience, students will work together to make the juice of purple cabbage, rose flower, chrysanthemum flower and black wolfberry to enjoy the fun of hands-on practice. | ||||||||||||||||||
Teacher | Students | |||||||||||||||||
①The teacher will distribute purple cabbage, black wolfberry, rose flower, chrysanthemum flower and other experimental equipment, and ask students to finish the following task: make the juice of different plants. | ①The students will discuss with each other and write down their thoughts of making juice based on real-life experience.
| |||||||||||||||||
②The teacher will ask students to share their thoughts of making purple cabbage, black wolfberry, rose and chrysanthemum juices and provide necessary guidance, thereby obtaining different juice-making methods: 1. Use a juicer to make purple cabbage juice Juice the purple cabbage with a juicer. 2. Use the soaking method to make black wolfberry juice Put 20 grams of black wolfberry into a beaker and add half a cup of warm water to obtain the black juice. 3. Make rose and chrysanthemum juices on their own: 1) Tear rose petals (or chrysanthemum petals) and put them in a mortar to mash; 2) Add purified water until the petals are just immersed, and leave it for three minutes; 3) Put a piece of gauze on the mouth of the beaker, pour the mixture onto the gauze to filter and get the juice. |
②Students work in groups to prepare the juice of various plants through different methods. The amount of each juice must be about 50ML, which should be enough for the subsequent experiments. ③Hands-on practice: making juices.
| |||||||||||||||||
[Experiment 2] Students will design a comparative experiment independently to compare the color change of different plant juices in acidic or alkaline solution, and analyze whether all plant juices will show different colors when mixing with acidic or alkaline liquid. | ||||||||||||||||||
Teacher | Students | |||||||||||||||||
①Dialogue: Please guess which plant juices will change color when mixing with acidic solution or alkali solution? | ①Make conjectures based on real-life experience. | |||||||||||||||||
②The teacher will organize students to independently design a comparative experiment, help them develop a clear experimental plan, and ask them to work in groups to independently explore the color change of different plant juices in acidic or alkaline solution.
| ②The students will discuss and compare the experimental plans in groups, develop a clear experimental plan under the guidance of the teacher, undertake the inquiry independently, and record the following on the worksheet:
| |||||||||||||||||
③Based on the experimental phenomena, the teacher will introduce the scientific concept of "acid-base indicator" and encourage students to find the acid-base indicator in their self-made juices. | ③After understanding this scientific concept, students will analyze that purple cabbage juice, rose juice and black wolfberry juice can be used as acid-base indicators, while chrysanthemum juice cannot be used as acid-base indicator. | |||||||||||||||||
④Mentioning again the conjectures made by the students before the experiment, the teacher will stress that scientific conclusions still need to be drawn through experiments, and that the truth can only be obtained through practice. |
| |||||||||||||||||
Activity Design: The science classes and real-life experience have allowed students in the upper grades of elementary school master the basic methods of making plant juice. They also know that white vinegar contains acid, but they may have little knowledge of alkaline solutions. By posing questions and engaging in group discussions, students will design a simple exploratory experiment by themselves, and determine the experimental steps under the proper guidance of the teacher, so as to go through the whole processes of empirical inquiry and cultivate teamwork spirit. After the experiment is over, discussion can better help students compare and analyze the experimental results correctly and draw the right conclusions. |
Stage 3: Explanation--The teacher will help students learn that the juice of certain plants changes color in acidic or alkaline solution due to the existence of pigments such as anthocyanin in such plants. Anthocyanin will show different colors in different acid-base states. Therefore, the plant juice can be used to indicate the acid-base state.
Suggested duration: 5 minutes
Teacher | Students |
---|---|
[Story telling] Anthocyanin—a great discovery
| Discussion and sharing: Students will learn how young scientists worked so passionately and diligently, and cultivate the scientific spirit of exploring the unknown. Uncover the secret: The flower, fruit, stem and leaf of many plants contain pigments, mainly anthocyanin which will show different colors in acidic or alkaline solution. |
Activity Design: Students are often interested in the stories of scientists and are more likely to accept new knowledge from such stories. The teacher can use storytelling to help students understand the basic concept of anthocyanin and the characteristic of plant juices changing color when mixing with acidic or alkaline solution.
|
Stage 4: Application
Students will use the self-made acid-base indicator to test the acidity or alkalinity of commonly seen substances in real life, so as to make science serve our daily lives.
Suggested duration: 30 minutes
Teacher | Students |
---|---|
①Dialogue: With the self-made acid-base indicator, do you want to learn the acid-base state of some commonly seen substances in daily life? Today, I have brought some commonly seen liquids in daily life. Let's find out whether the things you eat and use every day are acidic or alkaline. First, please guess what are acidic and what are alkaline. |
Students will make conjectures. |
②The teacher will provide materials and organize students to conduct experiments in order to test the acidity or alkalinity of various liquids seen in everyday life. | Students will conduct experiments in pairs to test the acidity or alkalinity of commonly seen liquids in everyday life, such as soapy water, salt water, pure milk, Yakult drink, Sprite drink, oily cleaner and green tea drink, and record the results on the worksheet. |
③The teacher will organize students to share the experimental results.
| Students will share their experimental results in groups. For example, salt water is neither acidic nor alkaline; soapy water, green tea drink and oily cleaner are alkaline; and Yakult drink and Sprite drink are acidic. |
Activity Design: From the previous experiments, the students have already known the phenomenon of plant juices changing color when mixing with acidic or alkali solution, so they have mastered the method to test the acidity or alkalinity of the substance to be tested. The teacher can ask students to use the self-made acid-base indicator to test the acidity or alkalinity of substances commonly seen in everyday life, so as to help them experience the sense of achievement from learning and cultivate the scientific spirit of seeking truth from practice. |
Stage 5: Assessment—Through the experiment of making the "Seven-Color Flower", the teacher will test the students' mastery of the knowledge taught, assess students by observing their hands-on skills, and help them apply the knowledge they have learned to solve real-life problems, so as to make science serve our daily lives.
Suggested duration: 15 minutes
Teacher | Students |
---|---|
①Dialogue: Through the previous independent inquiry activities, I believe everyone can now become a magician. Now, every two students will form a group to make a flower that will change its color, so as to complete our "Seven-Color Flower" project. The teacher will distribute roses made with filter paper and encourage students to add color by themselves. | Every two students will work with each other to make a personalized "Seven-Color Flower", and actively go to the stage to do the "Seven-Color Flower" magic show for the teacher and other students.
|
②The teacher will distribute the student questionnaires and ask students to rate themselves honestly based on the knowledge learned and the experiments conducted. Through the teacher questionnaire, the teacher will rate students fairly based on their hands-on skills and knowledge mastery. | Both the teacher and the students will complete the questionnaires. |
Before activity
Teacher | Students |
Before class, the teacher will prepare 60ML violet flower juice as the activity material for the fun experiments. | As requested by the teacher, students will sit in groups in the activity classroom. |
Stage 1: Lead-in—The teacher will introduce knowledge points through a fun experiment
Suggested duration: 5 minutes
Teacher | Students | ||||||||
---|---|---|---|---|---|---|---|---|---|
①Fun experiment: The teacher will reproduce the exploratory experiment of the famous British chemist Robert Boyle--pour 20ML of violet flower juice into each of three small beakers, then add appropriate amounts of purified water, white vinegar and alkaline water respectively into the three beakers, and observe the different color changes in the three beakers.
[Experimental Observation Table]
| ①The teacher will invite students to take the initiative to come up and conduct this fun experiment with the teacher, observe the changes in color, fill out the experimental observation table with the teacher, and think about the causes of these changes.
| ||||||||
②The teacher will encourage students to ask boldly: What questions do you have about the experimental phenomena? | ②Students will actively ask their questions: Will the juice of different plants show different colors when mixed with an acid or a base in real life? Why does the juice of certain plants change color when mixed with acidic or alkaline liquid? What is the scientific principle behind the color change of violet flower juice in this fun experiment? | ||||||||
③With the students' questions, the teacher will usher students into the experimental inquiry. |
| ||||||||
Activity Design: Students in grades 5 and 6 are generally familiar with acidic substances such as vinegar, but they do not know much about how acidic or alkaline liquid can change the color of plant juice. Therefore, they have a strong desire to dig into this phenomenon. Through a story about scientist's discovery and a fun experiment, the teacher will stimulate students' curiosity and strengthen students' enthusiasm for hands-on inquiry. |
Stage 2: Inquiry—Students will make the plant juice on their own in groups, test how it changes color after mixed with acidic or alkaline solution, reproduce the experiment of scientist discovering the acid-base indicator, summarize the scientific concept of acid-base indicator, and further understand how the acid-base indicator changes color in acidic or alkaline solution.
Suggested duration: 35 minutes
[Experiment 1] Students make the juice of different plants on their own. Based on their real-life experience, students will work together to make the juice of purple cabbage, rose flower, chrysanthemum flower and black wolfberry to enjoy the fun of hands-on practice. | ||||||||||||||||||
Teacher | Students | |||||||||||||||||
①The teacher will distribute purple cabbage, black wolfberry, rose flower, chrysanthemum flower and other experimental equipment, and ask students to finish the following task: make the juice of different plants. | ①The students will discuss with each other and write down their thoughts of making juice based on real-life experience.
| |||||||||||||||||
②The teacher will ask students to share their thoughts of making purple cabbage, black wolfberry, rose and chrysanthemum juices and provide necessary guidance, thereby obtaining different juice-making methods: 1. Use a juicer to make purple cabbage juice Juice the purple cabbage with a juicer. 2. Use the soaking method to make black wolfberry juice Put 20 grams of black wolfberry into a beaker and add half a cup of warm water to obtain the black juice. 3. Make rose and chrysanthemum juices on their own: 1) Tear rose petals (or chrysanthemum petals) and put them in a mortar to mash; 2) Add purified water until the petals are just immersed, and leave it for three minutes; 3) Put a piece of gauze on the mouth of the beaker, pour the mixture onto the gauze to filter and get the juice. |
②Students work in groups to prepare the juice of various plants through different methods. The amount of each juice must be about 50ML, which should be enough for the subsequent experiments. ③Hands-on practice: making juices.
| |||||||||||||||||
[Experiment 2] Students will design a comparative experiment independently to compare the color change of different plant juices in acidic or alkaline solution, and analyze whether all plant juices will show different colors when mixing with acidic or alkaline liquid. | ||||||||||||||||||
Teacher | Students | |||||||||||||||||
①Dialogue: Please guess which plant juices will change color when mixing with acidic solution or alkali solution? | ①Make conjectures based on real-life experience. | |||||||||||||||||
②The teacher will organize students to independently design a comparative experiment, help them develop a clear experimental plan, and ask them to work in groups to independently explore the color change of different plant juices in acidic or alkaline solution.
| ②The students will discuss and compare the experimental plans in groups, develop a clear experimental plan under the guidance of the teacher, undertake the inquiry independently, and record the following on the worksheet:
| |||||||||||||||||
③Based on the experimental phenomena, the teacher will introduce the scientific concept of "acid-base indicator" and encourage students to find the acid-base indicator in their self-made juices. | ③After understanding this scientific concept, students will analyze that purple cabbage juice, rose juice and black wolfberry juice can be used as acid-base indicators, while chrysanthemum juice cannot be used as acid-base indicator. | |||||||||||||||||
④Mentioning again the conjectures made by the students before the experiment, the teacher will stress that scientific conclusions still need to be drawn through experiments, and that the truth can only be obtained through practice. |
| |||||||||||||||||
Activity Design: The science classes and real-life experience have allowed students in the upper grades of elementary school master the basic methods of making plant juice. They also know that white vinegar contains acid, but they may have little knowledge of alkaline solutions. By posing questions and engaging in group discussions, students will design a simple exploratory experiment by themselves, and determine the experimental steps under the proper guidance of the teacher, so as to go through the whole processes of empirical inquiry and cultivate teamwork spirit. After the experiment is over, discussion can better help students compare and analyze the experimental results correctly and draw the right conclusions. |
Stage 3: Explanation--The teacher will help students learn that the juice of certain plants changes color in acidic or alkaline solution due to the existence of pigments such as anthocyanin in such plants. Anthocyanin will show different colors in different acid-base states. Therefore, the plant juice can be used to indicate the acid-base state.
Suggested duration: 5 minutes
Teacher | Students |
---|---|
[Story telling] Anthocyanin—a great discovery
| Discussion and sharing: Students will learn how young scientists worked so passionately and diligently, and cultivate the scientific spirit of exploring the unknown. Uncover the secret: The flower, fruit, stem and leaf of many plants contain pigments, mainly anthocyanin which will show different colors in acidic or alkaline solution. |
Activity Design: Students are often interested in the stories of scientists and are more likely to accept new knowledge from such stories. The teacher can use storytelling to help students understand the basic concept of anthocyanin and the characteristic of plant juices changing color when mixing with acidic or alkaline solution.
|
Stage 4: Application
Students will use the self-made acid-base indicator to test the acidity or alkalinity of commonly seen substances in real life, so as to make science serve our daily lives.
Suggested duration: 30 minutes
Teacher | Students |
---|---|
①Dialogue: With the self-made acid-base indicator, do you want to learn the acid-base state of some commonly seen substances in daily life? Today, I have brought some commonly seen liquids in daily life. Let's find out whether the things you eat and use every day are acidic or alkaline. First, please guess what are acidic and what are alkaline. |
Students will make conjectures. |
②The teacher will provide materials and organize students to conduct experiments in order to test the acidity or alkalinity of various liquids seen in everyday life. | Students will conduct experiments in pairs to test the acidity or alkalinity of commonly seen liquids in everyday life, such as soapy water, salt water, pure milk, Yakult drink, Sprite drink, oily cleaner and green tea drink, and record the results on the worksheet. |
③The teacher will organize students to share the experimental results.
| Students will share their experimental results in groups. For example, salt water is neither acidic nor alkaline; soapy water, green tea drink and oily cleaner are alkaline; and Yakult drink and Sprite drink are acidic. |
Activity Design: From the previous experiments, the students have already known the phenomenon of plant juices changing color when mixing with acidic or alkali solution, so they have mastered the method to test the acidity or alkalinity of the substance to be tested. The teacher can ask students to use the self-made acid-base indicator to test the acidity or alkalinity of substances commonly seen in everyday life, so as to help them experience the sense of achievement from learning and cultivate the scientific spirit of seeking truth from practice. |
Stage 5: Assessment—Through the experiment of making the "Seven-Color Flower", the teacher will test the students' mastery of the knowledge taught, assess students by observing their hands-on skills, and help them apply the knowledge they have learned to solve real-life problems, so as to make science serve our daily lives.
Suggested duration: 15 minutes
Teacher | Students |
---|---|
①Dialogue: Through the previous independent inquiry activities, I believe everyone can now become a magician. Now, every two students will form a group to make a flower that will change its color, so as to complete our "Seven-Color Flower" project. The teacher will distribute roses made with filter paper and encourage students to add color by themselves. | Every two students will work with each other to make a personalized "Seven-Color Flower", and actively go to the stage to do the "Seven-Color Flower" magic show for the teacher and other students.
|
②The teacher will distribute the student questionnaires and ask students to rate themselves honestly based on the knowledge learned and the experiments conducted. Through the teacher questionnaire, the teacher will rate students fairly based on their hands-on skills and knowledge mastery. | Both the teacher and the students will complete the questionnaires. |
[Experiment 2] Looking for Magic Water
Purpose of Experiment: to find out which plant juices have the magical power by comparing the color change of juices in acidic or alkaline solution;
Experimental Materials: acetic acid, dietary alkali solution, water, chrysanthemum flower, rose flower, purple cabbage, black wolfberry, spot plate, plastic dropper, mortar, gauze, beaker, dropper, rubber gloves
Experimental Steps:
| Acidity | Alkalinity |
White vinegar | Alkali solution | |
Rose juice |
|
|
Purple cabbage juice |
|
|
Chrysanthemum juice |
|
|
Black wolfberry juice |
|
|
Acid-base indicator: A substance that can show different colors when mixing with acidic or alkaline liquid.
[Discussion] Can the four self-made plant juices be used as acid-base indicators? Why?
[Experiment 2] Test the Acidity or Alkalinity of Common Substances
| Purple cabbage (or rose or black wolfberry) |
Soapy water |
|
Mr. Muscle cleaner |
|
Yakult drink |
|
Pure milk |
|
Sprite drink |
|
Grease cleaner |
|
Green tea drink |
|
[Experiment 2] Looking for Magic Water
Purpose of Experiment: to find out which plant juices have the magical power by comparing the color change of juices in acidic or alkaline solution;
Experimental Materials: acetic acid, dietary alkali solution, water, chrysanthemum flower, rose flower, purple cabbage, black wolfberry, spot plate, plastic dropper, mortar, gauze, beaker, dropper, rubber gloves
Experimental Steps:
| Acidity | Alkalinity |
White vinegar | Alkali solution | |
Rose juice |
|
|
Purple cabbage juice |
|
|
Chrysanthemum juice |
|
|
Black wolfberry juice |
|
|
Acid-base indicator: A substance that can show different colors when mixing with acidic or alkaline liquid.
[Discussion] Can the four self-made plant juices be used as acid-base indicators? Why?
[Experiment 2] Test the Acidity or Alkalinity of Common Substances
| Purple cabbage (or rose or black wolfberry) |
Soapy water |
|
Mr. Muscle cleaner |
|
Yakult drink |
|
Pure milk |
|
Sprite drink |
|
Grease cleaner |
|
Green tea drink |
|
The teacher can assess the students based on their worksheet and experimental competence, and at the same time evaluates the effectiveness of this activity. Lastly, the teacher can conduct self-assessment based on the assessment session in the final stage.
The teacher can assess the students based on their worksheet and experimental competence, and at the same time evaluates the effectiveness of this activity. Lastly, the teacher can conduct self-assessment based on the assessment session in the final stage.
Geared to the knowledge point of "humans, plants and the environment are interdependent" as set forth in the Standards for the Science Curriculums in Primary Schools, this activity will use the juice of flowers, vegetables, fruits and other commonly seen plants in daily life to undertake a scientific inquiry, so as to cultivate students' affection for nature and plants and a balanced dietary pattern.
Geared to the knowledge point of "humans, plants and the environment are interdependent" as set forth in the Standards for the Science Curriculums in Primary Schools, this activity will use the juice of flowers, vegetables, fruits and other commonly seen plants in daily life to undertake a scientific inquiry, so as to cultivate students' affection for nature and plants and a balanced dietary pattern.